List of allergens

  1. Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybrid varieties) and products thereof
  2. Crustaceans and products thereof
  3. Eggs and products thereof
  4. Fish and products thereof
  5. Peanuts (peanuts) and products thereof
  6. Soybeans (soy) and products thereof
  7. Milk and products thereof
  8. Nuts (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamias) and products thereof
  9. Celery and products thereof
  10. Mustard and products thereo
  11. Sesame seeds (sesame) and products thereof
  12. Sulfur dioxide and sulphites in concentrations higher than 10 mg, ml/kg, l, expressed as SO₂
  13. Lupin and products thereof him
  14. Molluscs and their products